A team of researchers from Panjab University’s Institute of Forensic Science, DAV College, and NIT Srinagar has secured an Indian patent for their invention of a biodegradable food packaging film. This innovative film, crafted from renewable and environmentally friendly materials, serves as a sustainable alternative to plastic-based packaging, addressing the pressing issue of plastic pollution.
The patented invention offers a solution to the detrimental effects of plastic pollution, which includes the presence of plastic particles in water, food, and even the human body, posing significant health risks. With global plastic production reaching a staggering 430 million tonnes annually, and only a mere 9 percent undergoing recycling processes, the need for sustainable alternatives has become increasingly urgent.
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The biodegradable food packaging film is made from non-toxic green materials, ensuring it is safe for consumption and harmless to animals upon ingestion. Through rigorous testing, researchers have verified its edibility and safety. This eco-friendly packaging not only aids in the storage and preservation of food items but also contributes to the reduction of plastic waste. Industries, particularly those involved in the import and export of perishable fruits, stand to benefit from this innovation as it prevents spoilage and extends the shelf life of packaged goods.
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Moreover, unlike traditional plastic packaging, this biodegradable film decomposes into soil or water after use, minimizing environmental impact. Overall, the patent represents a significant step towards combating plastic pollution and promoting sustainable practices in packaging and food preservation.
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